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To Your Specification

Introducing unique super-fresh skinless boneless Scottish Salmon Fillets

Fillets cut within hours of harvest to ensure maximum shelf life

  • Logistics planned to ensure minimum time from sea to processing and delivery to customer
  • Compliant with the latest industry standards of temperature and hygiene control
  • Pre-rigor and pin bone out

Specification

  • Trimmed to meet customer specification C to E Deep Skinned
  • Flexibility to select size of fillets and packaging specification

Enhanced visual colour

  • Noticeable colour improvement when compared with post-rigor fillets

Pre-rigor pin bone out ensures

  • Ease of handling through the value chain
  • Reduction of any potential gaping and firmer flesh

Packaging

  • Tailored to meet individual customer requirements

Click Here to view our Scottish Salmon Fillets Leaflet
1.6mb PDF

 

 

 
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